On the one hand...

Given all of the hubbub around the recent change in the TSA's screening procedures and "enhanced" patdowns, I'm really glad that I'm not flying until at least February. Hopefully that'll give somebody higher up the food chain time to evaluate things, and come up with a better alternative.

On the other hand, I'll be traveling with an infant, which will definitely change the tenor of things no matter what.

On the one hand...

Given all of the hubbub around the recent change in the TSA's screening procedures and "enhanced" patdowns, I'm really glad that I'm not flying until at least February. Hopefully that'll give somebody higher up the food chain time to evaluate things, and come up with a better alternative.

On the other hand, I'll be traveling with an infant, which will definitely change the tenor of things no matter what.